MAISON CABROL
Cold cuts
2024
Recommended
•
2024
Discover the delights of Charcuterie Cabrol, where quality products are prepared with passion and genuine expertise. Hams are air-dried and matured for 18 months, revealing their exceptional flavor. The establishment offers a wide range of homemade specialties, from pâté de campagne to dry sausage, to tantalize the taste buds right from the start. The silver medal in the 2019 Hérault gourmand competition was awarded to the pure pork filet dry sausage, while the dry-cured superior salt ham received a bronze medal.
Did you know? This review was written by our professional authors.
Advertising
Advertising
Organize your trip with our partners La Salvetat-Sur-Agout
Transportation
Book your plane tickets
Car Rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Eco-responsible holidays
Services / On site
Activities & visits
Book your parking lot
Activate your VPN
Request your visa
Travel insurance
Members' reviews on MAISON CABROL
4.1/5
8 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in may 2024
Un accueil très aimable et des produits de qualité locaux et très bons
Visited in january 2024
Local certes mais produits de type industriel, beaucoup d'additifs dans certaines fabrications.
Visited in december 2023
Excellentes saucisses sèches, chorizo et saucisson à l'ail
Visited in october 2023
Bonne charcuterie même très bonne charcuterie
Visited in september 2022
De très bon produits , mais est ce qu'il y a un stand de produits Chabrol au hall de Narbonne se serait vraiment très bien
Advertising
Find unique Stay Offers with our Partners
The best at La Salvetat-Sur-Agout and around
Advertising
Advertising