MAISON CABROL
Cold cuts
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2024
Recommended
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2024
Discover the delights of Charcuterie Cabrol, where quality products are prepared with passion and genuine expertise. Hams are air-dried and matured for 18 months, revealing their exceptional flavor. The establishment offers a wide range of homemade specialties, from pâté de campagne to dry sausage, to tantalize the taste buds right from the start. The silver medal in the 2019 Hérault gourmand competition was awarded to the pure pork filet dry sausage, while the dry-cured superior salt ham received a bronze medal.
Did you know? This review was written by our professional authors.
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Members' reviews on MAISON CABROL
4.1/5
8 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in july 2022
tres bon produit
Very quality ingredients regional, traditional, good - for lovers of meats - some very local specialities
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The best at La Salvetat-Sur-Agout and around
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Éviter d'acheter le pain chez eux et gérante pas très souriante, et fait attendre les clients pendant que celle-ci vaque à ces occupations, donc limite.