An address offering Mediterranean cuisine combining seafood flavours and local traditions, as well as other regional delights
Katia and Franck invite you to a modern, warm and welcoming setting. The chef offers a tasty menu that changes with the seasons. He carefully selects his ingredients to offer you original and refined cuisine, combining the flavors of the sea with local culinary traditions: seafood platter, fish soup with sliced red mullet, duck breast, bouillabaisse with squid stuffed à la sétoise... The restaurant also offers a high-quality catering service for your private or professional events.
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Members' reviews on ENTRE TERRE ET MER
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Que dire de plus !
Le restaurant ne paye pas de mine, mais la cuisine est divine et copieuse pour un budget très raisonnable au regard de la qualité.
L’équipe est au petits soins.
Nous avons mieux savouré que dans bons nombres de restaurants gastronomiques.