AU GRAU PAIN
Meat and poultry
Go there and contact
I am the owner
•
Click here
2024
Recommended
•
2024
Already rewarded in previous years for his fricandeau and hind, it is this year for his recipe for guts that the reward the Hérault Gourmand contest. It must be said that Fabrice Grau holds his grandmother's recipe, which is not invented! A tribute that can only be of the best. The product is in the purest French tradition, without colours or preservatives. The detour through the shop of this craftsman is worth the detour, the work is of quality and the products feel it.
Did you know? This review was written by our professional authors.
Advertising
Advertising
Organize your trip with our partners Magalas
Transportation
Book your plane tickets
Car Rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Eco-responsible holidays
Services / On site
Activities & visits
Book your parking lot
Activate your VPN
Request your visa
Travel insurance
Members' reviews on AU GRAU PAIN
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Be the first to post a review on this establishment!
Advertising
Find unique Stay Offers with our Partners
The best at Magalas and around
Advertising
Advertising