For more than 20 years, Le Patio has been welcoming you to this former winegrower's cellar which has kept its high frame, fireplace and brass vats and whose original charm has been enhanced with a modern and colourful touch. In the summer, one settles in the courtyard among lemon trees and bullfighting decorations. In all seasons, fresh and local products are highlighted, the menu varies according to the market, and the Chef gives these products all their nobility in carefully presented plates. The menu has been rethought, you come to the Patio to taste with your eyes closed exceptional French meats and fresh fish. The dishes as well as the sweets for dessert are homemade. Le Patio also offers a generous selection of wines. A sure thing!
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