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LE MAS DES FRANGINS

Seafood & fish restaurant €€
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zone conhyliciole du mourre blanc, 34140Mèze, France Show on map
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2025
Recommended
2025

On the shores of the Etang de Thau, at the Mourre Blanc shellfish port, we meet up with Lucas and Louis. These two brothers, united by their love of the sea, decided to become oyster farmers. Their love of the sea is reflected in the quality of their products, grown with respect for tradition and nature. Take a seat on the terrace, with its breathtaking view over the Thau Basin and Sète, and enjoy delicious raw and cooked shellfish recipes right on your plate. Here, simplicity rhymes with excellence.

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