HÔTEL-RESTAURANT DU PORT
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Hotel-restaurant with terrace serving simple cuisine and local specialties
Restaurant du Port boasts a large terrace and a reputation built on mussel casseroles, fish and seafood macaroni, fish sauerkraut and oyster gratin. The chef's know-how is dedicated to well-selected seafood (cuttlefish, crab), but not only: you'll also find well-made foie gras and beef tartare on the menu. The cuisine is simple and effective, with a good number of local specialties and plenty of hamburgers. The place is also ideal for a drink on the terrace, day or evening.
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Members' reviews on HÔTEL-RESTAURANT DU PORT
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Patrick la direction
Chambre spacieuse et super accueil
Patrick Hotel du Port Mèze
Merci pour votre retour d'expérience. nous sommes heureux que vous ayez pu passé un bon moment. Au plaisir de vous revoir.
Patrick Hotel du Port Mèze
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Nous reviendrons avec plaisir.
Nous vous remercions pour vos commentaires chaleureux et positifs. Nous sommes heureux que vous ayez passés un agréable séjour dans notre hôtel. Au plaisir de vous revoir.
Claire et Patrick Hôtel du Port Mèze