Restaurant located on Pierre Sirven Avenue offering a gastronomic cuisine with beautiful seasonal products
Discreetly located on avenue Pierre Sirven, this address is a delight for gourmets. Behind its small façade, a décor of vaulted ceilings and exposed stonework awaits you. The quality of the service confirms this setting. These assets underline the address's first treasure: its cuisine. Gastronomic, it is orchestrated by the talented and creative chef Annett Teich. She draws inspiration from her travels to compose with the finest seasonal produce. The harmony continues on the wine side, thanks to the dialogue between her cuisine and Bernd, her sommelier husband.
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