ROMAGNA KITCHEN
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Restaurant serving authentic piadines, an Italian specialty from Romagna, a delicious address in Montpellier.
The specialty here is Piadine, an Italian speciality from Romagna, a flatbread topped with vegetables, artichoke, sun-dried tomatoes, arugula, Italian ham, roasted pine nuts and shavings of parmigiano. Marjolaine in the kitchen and Mathilde, two sisters, welcome you in the good humor of this evolving neighborhood. Also home-made fried dishes, polenta, croquettes with smoked scamorza. A farandole of desserts, chocochouette or strawberry, depending on Marjolaine's inspiration. Be curious," we read before entering, is the house slogan...
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