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Restaurant offering authentic cuisine in Montpellier.
Nature, full of character, generous: these are the adjectives that could qualify this establishment and its boss, Patrice. He serves an astonishing cuisine based on his passion: Tennessee whisky, the famous Jack Daniel's. He invites himself behind the stove and on the plates. As an appetizer, we fell in love with the Jack Daniel's Fire flavoured foie gras, before continuing with the lamb's mouse confit in cider and Jack Daniel's Honey. To end this wonderful meal, we set our sights on tiramisu with Gentleman Jack.
Did you know? This review was written by our professional authors.
Members' reviews on LE PAT DANIEL'S
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Travers de porc et tiramisu qui étaient délicieux.
Bière maison à essayer.
Toujours une entrée, plat, dessert sans alcool si besoin.
Par contre réservation quasi obligatoire car complet la majorité du temps.
Ça manque juste un peu de légumes.
Je recommande vivement !
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