Restaurant in a cosy atmosphere offering simple, generous and well executed dishes
In a cosy atmosphere of exposed stonework and street art, you can enjoy well-crafted dishes. You'll feel right at home on the armchairs, as if you were in your own living room. At the table, it's fair to say that Les Frangins knows how to please! You'll devour the truffle burrata, chicken and noodle wok, tuna tataki... with a fork. The dishes are always simple, generous and well executed. Finally, give in to temptation and let yourself be tempted by the desserts: brioche perdue with salted butter caramel, fruit tartlet, etc.
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Further information
Opening time and information on LE JARDIN DES FRANGINS
Open Monday to Saturday, 11:30am to 3pm and 7pm to 12am. Reservations recommended. Menu: 34 € approx. Wine by the glass. Terrace.
Message from Management
Nestled in the peaceful Aubes district of Montpellier, Le Jardin des Frangins is a true escape from the heart of the city. This charming restaurant, with its bucolic decor, is the ideal place for a relaxing gourmet break. The cuisine, orchestrated by talented chef Xavier Medina Arranz, is generous and tasty, with an emphasis on fresh, local produce. Tradition and creativity come together in perfect harmony. Whether you opt for the meat, fish or vegetarian suggestions, everything is homemade and prepared with care. A very honest value for money for this charming place to eat.
Members' reviews on LE JARDIN DES FRANGINS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Clairement en arrivant, je reste en admiration sur le lieu, car c'est simple, super chaleureux, cosy une déco que j'adore !!!
Le service au top
Les assiettes sont bien présentées et belles....
Mais grosse grosse déception au moment où je goûte..... ce sont mes goûts ça reste personnel bien évidemment....
Mais le poulpe est trop cuit donc caoutchouteux pause sur du riz noir trop cuit donc en mode bouillie et deux minuscule car de fenouil ..... sans saveur, aucune cohérence dans l'assiette..... 28 € un plat avec trois trucs dedans ( je parle pas des quantités qui sont suffisante)
Même ne sachant pas cuisiner le poulpe je suis certaine de mieux faire....
Le dessert beau, colorée mais franchement il manque toujours ce truc......
Pas de subtilité, pas de finesse ..... dommage
Surtout au vue des prix.... .
Mille fois mieux ailleurs Clairement