A rustic address with a terrace offers traditional dishes.
It's a stone's throw from the church of Saint-Roch and in a rural setting that our friend Gigi delights her guests. On her small terrace, in her patio or in her dining room, gourmets devour fine meats, charcuterie and specialties that smell of Auvergne soil, as well as Mediterranean fish on the slate that comes directly from the fishermen. Our favorite is the lamb mouse and duck breast, one of the best in Montpellier. And you can count on Gigi to recommend the finest bottles to accompany her dishes.
Did you know? This review was written by our professional authors.
Members' reviews on CAFÉ LÉON
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
(Avis d'origine)
We were on the search for a quintessential French cuisine restaurant where we could get escargot and frog legs and this place did not disappoint. Everything was so delicious and the staff was helpful despite us not speaking French. I wish I could give this restaurant more than 5 stars. The food was SO GOOD and the area surrounding was not busy and crowded like the city square. My husband got the lamb and couldn’t stop raving about it. 10 out of 10
Je recommande