Results Bistro and brasserie Montpellier

LE DÉCLIC

Bistrot – Brasserie • €€

4.3/5

• 27 review

Open - Close at 15h00 • Opening hours

Go there and contact

Carte de l'emplacement de l'établissement

20, allée Antonin Chauliac, 34000Montpellier, France

•

Show on map

04.67.03.15.05

Improve this page

2024

Recommended

• 2024

This classic brasserie is transformed grill restaurant in the evening, where tasty meat skewers are served and always satisfy the gourmets. The setting on the terrace is very comfortable and the atmosphere is very friendly in this family restaurant. For lovers of lighter dishes, the chef also offers a variety of mixed salads.

Did you know? This review was written by our professional authors.

Advertising

Opening hours

Monday

08:00 - 15:00

Tuesday

08:00 - 15:00

Wednesday

08:00 - 15:00

Thursday

08:00 - 15:00

Friday

08:00 - 15:00

Saturday

08:00 - 15:00

Sunday

Closed

About us "LE DÉCLIC"
Further information

Opening time and information on LE DÉCLIC

Open Monday to Saturday from 8am to 4pm and from 6.30pm to midnight. Set menu at €12.50 (starter + main course + dessert). Daily special: €9. Grilled meats, offal, chipos, merguez: €2 for the skewer; €3,5 for the beef, €4 for the lamb, €5 for the duck breast. Terrace.

Advertising

Organize your trip with our partners Montpellier

Transportation

Book your plane tickets

Car Rental

Accommodation & stays

Find a hotel

Holiday rental

Find your campsite

Tailor-made trip

Eco-responsible holidays

Services / On site

Activities & visits

Book your parking lot

Activate your VPN

Request your visa

Travel insurance

Members' reviews on LE DÉCLIC

4.3/5

27 reviews

Quality/Price ratio

Kitchen quality

Originality

Frame/Ambiance

Service

Sort by :

The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

aude b.

Visited in august 2023

Ce restaurant avait l'air sympa. Le soir c'est brochette. Seulement ma fille a cause de soucis ne peut manger que des salades et comme ils ne pouvaient pas faire une salade le soir, nous n'avons pas testé ce restaurant qui avait l'air sympathique. Dommage en général dans le métier dans ce cas on s'adapte.