ARTISANE
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Restaurant with a smiling welcome in Montpellier, with a menu of creative and refined dishes, with fresh and seasonal products
In the Rue du Palais des Guilhem, Marina and Lætitia share the stoves and combine their talents to offer a unique menu. One a cook, the other a pastry chef, they combine fresh, seasonal produce with the ingenuity to create a unique menu. Their bold, contemporary cuisine is built around contemporary creations and traditional know-how. The wine list, to be discovered with the sommelier, resonates like a stunning accord to sublimate Artisane's cuisine. The welcome is smiling and the dishes are refined.
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