LA MAISON DE LA ZEZETTE
Gourmets have been warned: they've come to the right address to delight their taste buds and eyes. Here, the famous Zézettes de Sète are made, tasted and sold. Crunchy cookies covered in sugar crystals, prepared with simple ingredients: flour, sugar, a little rosé wine, and you're done! The recipe, inspired by the region's traditional cookies, is a must-try. When it's time for an aperitif, Gastounet's kémias (salted cookies, tiellette, anchovies, tomato basil) are a treat for young and old alike. Free tasting of sweet and savoury products.
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