LE PETIT LÉZARD
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Restaurant specializing in fish from small boats serving dishes with a Mediterranean flavour.
Just a few steps away from the center of Palavas, this restaurant specializing in small boats does not pay from the outside, but welcomes you in a contemporary room with a very successful contemporary style. In an elegant atmosphere, one side a chic bistro, where the gray dominates, you choose from a long list of dishes prepared in a very Mediterranean register: fish at the plancha directly from the shelled, grilled meat including a thick coastline of beef, seafood platter. The "Discovery" menu offers you a wide range of flavors with a range of entries that bloom South: eggplant of aubergines, paved with mussels, salmon tartare with Saint-Jacques, shrimp bouquet and buoy with aioli or Bouzigues oysters.
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