BONAVENTURE
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Windsurfing took off and Bonaventure took over. In April 2017, the establishment opened on the Maguelone lido, a mythical place near the centre of Palavas that deserves to be admired. We like the "fishing return" atmosphere, the total absence of a menu and the respect of the sea. The chef follows the whims of the Big Blue and offers the day's arrivals on slates. The cuisine revolves around local fish and shellfish, the geographical location of the place serves as inspiration. The proposals are usually simple and tasty, the recipes of grandmothers and the local terroir meet in harmony. Plates that can be enjoyed all summer long in the restaurant and under its driftwood pergola. It is a pleasure address that is kept close to you.
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Members' reviews on BONAVENTURE
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peut être revoir les règles de politesse et de courtoisie du touriste car au prix des services on en attend un minimum. Toilette horrible avec odeur très forte d’urine nous l’avons signalé en partant
On paye le cadre magnifique, les plats sont chers