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This is a beautiful pastry bakery, with its beautiful colours that dellanegra the walls and the impressive choice that is available to us, especially the festive wand, the "flavor of the year", the category stick in 2007 and 2008. Campaign breads or cereals are simply excellent, coming from a Red Label flour for the most or Moulins de Sauret. The pastry shows great creativity and the same, made-up chocolates, it is true that it is Daniel Lallemand, pastry pastry and chocolate maker already well known in downtown. Beautiful address where you often press at noon, well known for amateurs, wide choice and easy access.
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Members' reviews on LE PETRIN D'AUGUSTIN
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Produis très bon
Mais ne propose pas de réchauffer la pizza c’est dommage mais c’était très bon