LOU RECANTOU
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Intimate restaurant serving tasty, gourmet Mediterranean cuisine in Portiragnes, using products from the fish market.
This charming little place, as its name suggests in Occitan, is close to the sea but sheltered from the tourist influx: ideal for a good time with no fuss and excellent cuisine. With only 35 seats, reservations are recommended. The keys to its success lie in the use of fresh produce to create tasty traditional dishes. Don't miss Chef Boris's specialty, "bouillinade", a delicious stew of potatoes, fennel, olives and rock fish sourced directly from the local fish market.
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Members' reviews on LOU RECANTOU
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
L’ accueil est chaleureux et le
service est parfait. Le patron n’a qu’un objet c’est de satisfaire sa clientèle. Merci pour cette bonne cuisine régionale avec ses produits frais.
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