LA FERME DE PORTIRAGNES
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Created in 2012, this clever outlet brings together a dozen producers from the region. In the 300 m² shop, they present their products and make sure they are sold. Based on the short-distance circuit method, with respect for seasonality and sustainable agriculture, the relay guarantees a certain quality. Its shelves and stalls are filled daily with seasonal fruit and vegetables, beef, sheep and various poultry, bread and pastries, wines and other alcoholic beverages, cheeses and dairy products, preserves and jars, oil and condiments, biscuits, hygiene products... Everything to be the perfect locavore and improve your consumption habits. An address to keep preciously.
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