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2024
Recommended
•
2024
Generous and traditional cuisine in a charming restaurant with patio in Roujan.
Luc has transformed his grandfather's cellar into a charming restaurant where you can enjoy generous, traditional cuisine. In the cool of the stones, you can enjoy a meat parillade (mutton, duck breast, pork), home-made stuffed squid, scallops with muscat, or the daily suggestions on the slate. To accompany all this, enjoy fine regional vintages such as Domaine de Brescou or Argolle. This is an address full of charm, simplicity and smiles, not to be missed!
Did you know? This review was written by our professional authors.
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Members' reviews on LOU BARALET
4.7/5
23 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in april 2023
Une cuisine qui vaut le voyage.
quelle belle surprise ce restaurant !
Allez y les yeux fermés !
quelle belle surprise ce restaurant !
Allez y les yeux fermés !
LOU BARALET
Manager
04/09/2023 at 08:01
Merci à vous de votre visite et heureux que cela vous ai plu.
Isabelle et stephane
Isabelle et stephane
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Visited in june 2019
Un ami m'a recommandé d'aller au Lou Baralet. J'ai été satisfait de l'endroit. Sympa
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Isabelle et stephane