AU MOULIN DU MARTINET
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In the village of Saint-Chinian, between vineyards and garrigue, in the shade of the pines and to the rhythm of the cicadas' song, we visit Elisa, Clément and their two children to enjoy delicious galettes bretonnes and crêpes. In the heart of a splendid 1544 building, a former drapery that became an oil mill before becoming a sulfur factory, we sit down for a meal.
Succulent Breton galettes copiously garnished with local produce: vegetables from the garden, pork from the Cochon Gour... An idyllic setting and charming hosts that we recommend!
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Opening time and information on AU MOULIN DU MARTINET
Open Tuesday to Saturday, lunchtime from 12pm to 2pm and evening from 6.30pm to 9pm. Reservations recommended. Galette from 9.50 euros. Sweet crepes from 3 euros. Children's menu: €10. Varied list of Breton ciders, and local organic wines. Artisanal fruit juices. Groups welcome (reservation required for groups). Baby chairs. Terrace. Take-away sales.
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