CHEZ BARMY
French cuisine
•
€€
Go there and contact
2024
Recommended
•
2024
Restaurant offers a cuisine made from generous home-made dishes.
A few years ago, Gilles Nicaise transformed this typical building of Saint-Guilhem into a restaurant. In this beautiful setting, the owner offers home-made food. The chef, Fabrice Galand, cooks generous dishes using organic vegetables and mostly local products. You will be able to devour salads, meaty pieces of meat and traditional dishes such as cuttlefish rouille, rabbit with morel sauce or trout with saffron.
Did you know? This review was written by our professional authors.
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Members' reviews on CHEZ BARMY
3.1/5
38 reviews
Quality/Price ratio
Kitchen quality
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Service
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in august 2020
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Déçu
très mauvaise expérience dans ce bar restaurant. Avec un gérant plus que désagréable
Visited in august 2019
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Je recommande
Cadre tres sympathique et plats delicieux. Le cadre est ombragé et typique de st guilhem. Tres prisé il faut arriver tot pour reserver.
Visited in july 2019
Quality/Price ratio
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No single
Le cadre est charmant. Le personnel serviable, mais j'ai regretté que le serveur soit obligé d'aller demander au patron si je pouvais manger ... j'étais seule. Bref, un endroit qui m'a refroidie. 20€ pour un plat et une carafe d'eau de source, c'est cher pour un repas qui manquait de saveur.
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