Muscat petit grain is the ideal host for the region's hard limestone. On nearly 30 hectares, the Miquel family plants, cultivates and produces Muscats of gastronomic and international renown. Carrying on the family tradition, they cultivate their vines and bottle a Muscat that is long on the palate, syrupy, and as limpid as a patch of sunshine. But other grape varieties are also part of the mix to produce AOC Minervois wines of excellent reputation: grenache, carignan, syrah... Since 2018, our wines have been awarded the High Environmental Value label.
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Por allí nada cambia. La calidad de sus vinos sigue intacta. ¡Enhorabuena por el trabajo bien hecho!
Saludos desde Sevilla (España).