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This starred restaurant offers in each of its dishes a true declaration of love to the region's terroir.
A Sétoise institution, this Michelin-starred restaurant puts the terroir at the heart of its menu, showcasing the culinary treasures of the region. In a design and artistic atmosphere, the kitchen opens onto the dining room. Chef Denis Martin and his brigade bring Mediterranean flavors and local recipes to life, like this red tuna smoked with garrigue herbs, horseradish and vinegar condiment, marinated ventrèche, spicy juice with dried bonito. An 8-course menu "in the chef's eyes" is available for gourmets. A delicious experience!
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Members' reviews on THE MARCEL
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Un personnel en salle compétent, souriant, aux petits soin, tout en étant décontracté juste ce qu'il faut
Bref... une soirée de haute voltige !!!
J'y prendrais très facilement goût ????????
Ce qui est sûr, c'est que The Marcel nous reverra
Les mets sont excellents
Merci aux personnes qui se sont occupées de nous en salle
Nous reviendrons