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Cosy restaurant-bistro with a musical atmosphere a few steps from the canal in Sète.
A few steps from the canal, this restaurant-bistro offers a very cosy atmosphere and encloses a shaded patio full of charm. In direct connection with the sea, in a cuisine that is more personal than Sétoise, the chef offers a tempting menu where flavors are subtly combined: split pea velouté - soft-boiled egg and haddock, cabbage stuffed with duck and pig, pan-fried squid with soubressade, risotto and bottarga broth... A fragrant and creative cuisine that is accompanied by a wine list that can satisfy all palates.
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