COQUILLAGES ET CRUSTACES
Restaurant in Sète offering Sète specialities based on fresh and quality products.
Facing the fish market, this is a remarkable address, with a large wooden counter outside where a few regulars wait for their table, canvas and wooden chairs, and a large one-piece table with aromatic herbs in the middle. As an aperitif, Puech Haut rosé is served with winged mussels, followed by oysters or razor clams with parsley. Quality and freshness are the watchwords here. On the slate are Sétoise specialties such as macaronade, rouille à la sétoise and grilled cuttlefish.
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Members' reviews on COQUILLAGES ET CRUSTACES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
le serveur super sympa.
on recommande.
à bientôt.
À découvrir.
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Risotto de crevettes,un délice. Bref impeccable du début à la fin