In a friendly atmosphere, this restaurant with its warm brocante-style decor offers authentic family cuisine.
This traditional restaurant attracts the gourmets with its convivial atmosphere and its warm decoration in a brocante way: cast iron pots, Vichy towels, jam cupboard, bouquets of flowers... The color is given, here, we simmer a family and authentic cooking. Local soups in winter, old-fashioned gardianne de taureau or monkfish bourride. In fine weather, grilled octopus tentacles or creamy risotto with tuna steak appear on the menu. It is good and comforting, the welcome is great: we love it!
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Members' reviews on FLEUR DE SEL
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