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Restaurant offering a generous local cuisine in Vias.
This is a culinary institution in Vias. What could be more normal because it is housed in an old lava stone house (the volcano is nearby) that once sheltered the bishops of Agde and where there is still a mysterious underground and a monumental fireplace. In this context, Ariane and Vincent Leron could only play, in cooking, the tradition. They will welcome you with their natural kindness and will make you taste a local cuisine, full of character and generosity. Mussel frying pan au gratin with garlic and parsley butter are on the menu, not to mention, of course, the homemade duck foie gras terrine, the roasted Roquebrun goat cheese or the Bouzigues oysters gratinated in Noilly-Prat.
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Members' reviews on LE VIEUX LOGIS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Service amical très attentionné. Avec une très bonne carte.
Avec plaisir encore.
(Avis d'origine)
Historisches Ambiente mit moderner sehr guter Küche.
Sehr aufmerksamer freundlicher Service. Mit einem sehr gutem Menü.
Gerne wieder.
Je recommande à 100% !
La cuisine est délicieuse, le service est très agréable.
Nous avons des jumeaux de 4 mois donc forcément poussette double est cela n’a posé aucun problème au patron, habituellement on se sent jugé chez la concurrence, est ça c’est très plaisant pour nous.
Merci de votre bienveillance et professionnalisme
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