CHÂTEAU HAUT DE LERM
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Sainte-Terre, a small commune in the Gironde region, offers visitors a unique experience at Château Haut de Lerm. This renowned producer offers quality wines from carefully cultivated vines. Wine lovers can sample a wide selection of red, white and rosé wines, and learn more about the winemaking process on guided tours. For lovers of fresh fish, Le Cabestan - Ferme du pêcheur is a must. David Durand, a professional fisherman since 1994, offers fish caught using ancestral freshwater techniques on the Dordogne River. Together with his wife Sabine, they transform these fish into delicious dishes, highlighting the flavors of the region. Lamprey, in particular, is a speciality of the house, and is offered in a variety of recipes, such as lamprey à la bordelaise.
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