Restaurant with terrace and garden, serving fusion cuisine inspired by South America, with tapas and ceviche.
Placed in the background behind a wine shop, Candela is not easily discovered. The pleasure is all the greater when you find yourself seated on the terrace or in the garden, hidden from the hustle and bustle of the street! At lunchtime, the Ecuadorian chef offers a menu with two starters, two main courses and two desserts with a hint of South America. In the evening, the menu features tapas and fusion cuisine: croquetas, ceviche, tacos... The venue regularly showcases artists with concerts and exhibitions. Privatization possible.
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Members' reviews on CANDELA
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Merci pour cette découverte.
Le ceviche et les tacos de porc sont très bon. Petit bémol sur le choix des boissons alcoolisées qui sont peu nombreuses.
Il y’a des expositions d’artistes donc c’est vraiment sympas et lun super accueil
Merci encore chef candela