HOTEL RESTAURANT LE CENTRAL * * *
Hotel in a former post house with nice rooms, restaurant and seminar room.
This former post house was completely renovated in 2014. Transformed into a hotel, it is composed of simple and friendly rooms, perfect for a stopover in Boussac. Within the hotel grounds, the managers have also set up a restaurant where you can enjoy inventive, home-made cuisine. A la carte, they honour the flavours of the region: salad of crispy black pudding and Auvergne blue pudding, parmentier of frayed duck confit with red wine, chartreuse with honey-cinnamon apples... In addition, the hotel offers an independent seminar room for work meetings. A private car park is also located at the back of the hotel.
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