CIDRERIE D'ANCIZAN - RESTAURANT
An address offering a cuisine of local and southwestern products in Ancizan.
The cuisine of the Cidrerie d'Ancizan is a powerful blend of local and South-Western products in the broadest sense. The room is huge and can accommodate up to 300 people. You take a seat around one of the large wooden tables and start with a free tasting of Poumado, the famous dry cider or apple juice. From the kitchen, which is open to the room, you can enjoy delicious smells: duck breast cooked over the fire, cod steak a la plancha, tartiflette...
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