Authentic restaurant with terrace facing the mountains of the Val d'Azun in Ayros.
The terrace of this Bigourdane building faces the Val d'Azun mountains. Inside, the large dining room is decorated in red with stonework and flower bouquets. The cuisine, a subtle blend of local produce and traditional dishes, includes the famous Tarte Tatin with dried duck breast and a slice of foie gras. You can also try the Pyrenean trout with jurançon or the delicious blueberry tart. An authentic restaurant, typical of the region. Don't be surprised to hear Occitan spoken at nearby tables.
Did you know? This review was written by our professional authors.
The strengths of this establishment:
Members' reviews on AUBERGE LE BOUIC
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
Équipe super à l'écoute et très sympa
On reviendra vite !
Un super accueil sympathique, alors que nous étions en retard .
Un panorama très joli, une terasse fleurie, des assiettes très bien présentées avec des produits frais et délicieux.
Allez y les yeux fermés !