SAFRAN DE L'ARBIZON
Grown naturally without fertilizers or pesticides, saffron draws its precious aromas from the 900 m altitude. If the fields of flowers of the saffron field are incredible, the farmers will tell you the history of this atypical spice and especially the thousand and one ways to enjoy it. Whatever your recipe, remember to infuse it in water, wine or cream... one day before cooking, these purists and lovers of the land will explain. A visit as playful as it is instructive. And we end the visit with the shop and its many products.
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