L'AUBERGE DES TROIS PICS - CHEZ GERMAINE
A restaurant offering good Gers dishes, with recipes handed down from generation to generation, a good address in Campan.
Everyone in the region still says Chez Germaine! But it's been years since Cathy, her daughter, took over the restaurant. She continues to cook her mother's recipes, which she herself inherited from her mother and grandmother... This is a true story of women who, with each generation, pass on the secrets of good Gers dishes to each other with a love of cooking: confits, mesturet and, in winter, garbure, a comforting soup that has simmered for a long time...
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