AUBERGE DU COL DE BEYRÈDE
French cuisine
•
€€
2024
Recommended
•
2024
The menu is composed of a beautiful mountain cuisine, creative and seasonal, in an inn with terrace and view on the Arbizon
The bumpy road leading to this inn is quickly forgotten when the Arbizon (2,831 m) comes into view from the terrace. The menu is composed of a beautiful mountain cuisine, diversified and creative. Here we only work with local, fresh and seasonal products. Garbure is a must, but also lamb or fish, the dishes are authentic and the portions really copious. Ten rooms, simple but comfortable, welcome hikers.
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Members' reviews on AUBERGE DU COL DE BEYRÈDE
4.2/5
26 reviews
Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Je recommande une garbure en entrée, le confit de canard en plat et la tarte aux myrtilles en dessert pour finir en beauté ! Un très bon rapport qualité/prix en plus !