Restaurant offering a cuisine with fresh and quality products, rigorously selected.
Cathie has been welcoming you to her restaurant since 1989, with her kindness, her smile and her famous mountain specialities, now assisted by her daughter Sandra. Their cuisine is based on rigorously selected, fresh, quality produce. The house specializes in melted cheese: raclette au mont d'or, roast camembert, tartiflette, jurançon fondue... Half-portions can be ordered so that children and small appetites can enjoy the same meal. In winter, the mountain setting is particularly welcoming. Nice terrace in summer.
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Members' reviews on L'ASSIETTE GOURMANDE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Restaurateur c’est un métier, et la il en manque …