AUBERGE DE LA MUNIA
An excellent local cuisine, home-made, in a restaurant at the foot of the Notre-Dame d'Héas chapel.
The establishment offers an incomparable bucolic setting at the foot of the Notre-Dame d'Héas chapel. Using fresh produce and homemade dishes, Soizic Plat offers an excellent, generous and varied local cuisine. The porcini omelette, smoked Pyrenean trout salad, veal axoa and lamb stew are particularly tempting. Gourmets will melt with the nougat glacé, or the brioche perdue with salted butter caramel. Four simple, comfortable rooms and two Mongolian yurts in the garden for the summer months.
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Members' reviews on AUBERGE DE LA MUNIA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
(Avis d'origine)
Un sitio muy agradable en la bonita aldea de Héas. Con un trato amable y unas magnificas vista
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