PORC NOIR DE BIGORRE
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2024
Recommended
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2024
This group of breeders and craftsmen have managed to keep the Black Pork of Bigorre industry alive. With their love of the trade and through a natural breeding, reasoned and respectful of the animal, they allowed the Black Ham of Bigorre to be recognized among the greatest European hams. This ham requires a specific know-how and a great perseverance in the work, because its soft and long taste in mouth is related to the natural conditions of temperature and humidity. Visit the website to discover all the points of sale in France.
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