CHAMPIGNONS DE MADIRAN
Producer
Go there and contact
I am the owner
•
Click here
2024
Recommended
•
2024
If the mushrooms are from Paris, the first farm in France to produce them organically is in Madiran! With more than 700 kilos per week, the workers of this medico-social establishment, for people with disabilities, have green thumbs! The first to have put the mushrooms of the ASEI association on his menu is the triple starred Landes chef Michel Guérard. This reassures on the excellent gustatory quality of these buttons of mould which bloom on a natural compost, without chemical fertilizers, in the cellars naturally maintained at 17°.
Did you know? This review was written by our professional authors.
Advertising
Advertising
Organize your trip with our partners Madiran
Transportation
Book your plane tickets
Car Rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Eco-responsible holidays
Services / On site
Activities & visits
Book your parking lot
Activate your VPN
Request your visa
Travel insurance
Members' reviews on CHAMPIGNONS DE MADIRAN
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Be the first to post a review on this establishment!
Advertising
Find unique Stay Offers with our Partners
The best at Madiran and around
Advertising
Advertising