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In the heart of the Halle Brauhauban, to find the Basque Corner, it is easy: In order, we must follow the laughter, the music and the irresistible fumes that escape from the open kitchen. In this gourmand where the Spanish charcuterie is queen, everything that is on the etal is tasted lovingly on the spot, if the heart tells you. A recipe that found its aficionados, always ready for a tapas break or discover the specialties of the Iberian accents of the chef. Grigming on the thumb with beautiful ham plates, varied charcuterie or an excellent assortment of cheese, the Basque Corner has found the ideal formula to accompany wine or beer tastings in a typical and lively setting. Success is such that Florian, Nadia and David launch their own line of products. It has to be said that the quality of this establishment has forged its reputation and, if you appreciate the beautiful mood there, we love the variety of products proposed, whether it is fine groceries or local delicacies or to enjoy locally.
Did you know? This review was written by our professional authors.
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