Results Cooking courses Marlenheim

LE CERF

Cookery classes
4.4/5
25 review
Closed - Open to 12h00 Opening hours

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Carte de l'emplacement de l'établissement
30, rue du Général de Gaulle, 67520Marlenheim, France
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2024
Recommended
2024

Le Cerf is a hotel, restaurant and... a leisure space! And yes, here we propose you to take cooking classes. You just have to select a theme of your choice: macaroons, cooking in salt crust, around tomato, for example, and your availability... and you will learn how to concoct the best dishes. Regularly, foie gras preparation courses are organized for gourmets, with Michel Husser in the kitchen! You can also offer these courses with gift vouchers that will always make their effect!

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Members' reviews on LE CERF

4.4/5
25 reviews
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Value for money
Service

The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in march 2024
Institution local, superbe corps de ferme transformé en auberge restaurant avec un cerf majestueux qui vous accueille.
Cuisine raffinée et service traditionnel.
Je recommande !
Visited in march 2024
Très bonne table dans un beau décor et une ambiance feutrée.
Visited in february 2024
Nous avions commandé des repas seniors.
En entrée le carpaccio de viande ne m'a pas séduit plus que cela. Le ???? était excellent mais l'accompagnement un peu limite en quantité. (A 70 ans on a encore de l'appétit...). Je sais que c'est gastro...
Très bon dessert ????.
Coupe de crémant en Apéro et coupe de crémant en fin de repas.????
Le vin était délicieux ????
Le personnel est très sympa et à l'écoute des clients.
Je conseille...
Visited in february 2024
Experience vécue en 2021, post-Covid, dans le cadre d'un accompagnement de mes parents en formule sénior.
Je n'avais pas noté à l'époque, mais souhaitais avoir du recule dans d'autres étoilés, ce qui est chose faite.
La qualité des plats était de bonne facture, mais légèrement en-deça d'autres étoilés. Mention très bien au dessert qui était excellent. Nous avions souhaité connaître le menu en début de repas pour un accord avec les vins, et c'est justement au moment d'une dégustation d'un vin où mon père avait suspecté un gout de bouchon, où le serveur, au lieu de lui proposer un autre vin ou verre, lui à fait une remarque qu'on ne doit faire dans ces circonstances.
Nous sommes dans un étoilé avec des plats de qualité, mais l'on y met le prix et on s'attend à une experience parfaite.
Déçu en définitive
Visited in february 2024
We were in this restaurant many years ago and had an extraordinary overall experience. Since a special celebration has come up, we thought it might be an excellent idea to return with our friends and to enjoy a culinary sensation. The restaurant was very well booked and busy, and right from the start, we felt that the service was very mechanical and rushed. We were still zipping champagne in the lobby when the service staff had already served us the amuse gueule. Once at the dining table in the restaurant, starters were served while two guests were still missing. We felt the service was unaccommodating, given that this is a Michelin-starred restaurant. The water and wine service was very slow, and we always thought we would burden the staff while asking for anything. Unfortunately, we did not like the dessert, and we asked if we could order cheese, which was not possible. Overall, we felt disappointed.

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