LE BISTROT DE L'ETIER
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An address not to be missed offering a tasty and simple cuisine, made from fresh products in Bouaye.
Located just a few steps from the Acheneau, in a small village on the outskirts of Bouaye, this bistro has become an address that counts in the corner and even an unavoidable address. Laurence's smiling welcome is for many. But Franck's cuisine, simple, tasty and prepared from fresh produce, is also for something. Perhaps you will have the chance to enjoy a velocity of potibrown with coconut and shrimp, a filet of beef sauce chimichurri and its grenade apples, or a lemon pie verrin? In the beautiful days, the wooden terrace is very pleasant. Think about booking to have a table even during weekdays.
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Un régal pour les papilles, nous avons passé un super moment sur la terrasse ombragée.