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CUISINES RAISON

Kitchen specialist
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11, Avenue de la Perigauderie, 44130Bouvron, France
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2024
Recommended
2024

With a 8-year experience in manufacturing, cooking and bathroom, Jean-Marie Fonteneau has been the 4 year Old Raison Cooking Franchise. A major asset of the concept, this professional moves to your home, where it directly detects your tastes, your needs and your way of life. It will then guide you to finding the ideal cuisine combining quality, functionality, aesthetics with the use of samples and 3 D design software. A wide choice of models is offered (design, contemporary, tradition) and manufacturers have been selected for the quality of their products (furniture, appliances, work plan, sinks, valves, etc.). On the budget side, the formula allows you to remove all the usual costs of traditional cuisinistes structure and therefore offer attractive prices, especially as a reflection on your budget starts at the beginning of the study.

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