Results French cuisine restaurant La Baule-Escoublac

FOUQUET'S

French cuisine €€
4.7/5
47 review

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6, avenue Pierre-Loti, La Baule-Escoublac, 44500La Baule-Escoublac, France
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2024
Recommended
2024

Succulent dishes concocted by the chef Mikaël Amisse, on the ground floor of the Barrière Le Royal hotel.

The 5th address of the legendary Fouquet's brewery is located on the ground floor of the Barrière Le Royal Hotel. It has the same atmosphere as the Champs-Elysées with its woodwork, chandeliers and studded red leather armchairs. On the walls, 140 Harcourt portraits of the greatest film stars. A la carte, dishes reinvented by Pierre Gagnaire and staged by chef Mikaël Amisse. As a starter, you will hesitate between squid rings with chorizo, smoked eggplant caviar or mimosa egg Fouquet's, avocado, grapefruit, prawns, mascarpone. For the dish, you will enjoy with linguine with lobster, bisque with Espelette pepper and fresh seaweed or with pig breast lacquered with chestnut honey, crushed Jerusalem artichoke with chorizo. Finally, your taste buds will end up beautifully with choco-Fouquet's, soft biscuit and bitter chocolate ganache, kirsh blackcurrants, tonka bean ice cream. You can also choose the "well-being" menu developed with the dieticians of thalasso and gluten-free foods. Very beautiful view of the park and the ocean.

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Members' reviews on FOUQUET'S

4.7/5
47 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in april 2022
Excellent! Frais et surtout personnel aux petits soins ! Tres sympa
Visited in april 2022
Cela est notre deuxième expérience et toujours auusi régulier. Ambiance musicale sympatique, serveurs et accueil au top. On revendra sans problème.
Visited in april 2022
Tres bonne adresse où nous allons souvent.
Visited in april 2022
L’entrée thon mariné aux petits légumes et Le risotto au parmesan avec les noix de St Jacques poêlée étaient vraiment excellents, Saveurs bien équilibrées et quantités bien dosées, Le chef est TOP. Je recommande vivement ce restaurant.
Visited in april 2022
Nous sommes arrivés 1/4 h à l'avance, nous avons demandé de prendre le champagne sur la terrasse, on nous a oublié. Le champagne est enfin arrivé après ma 2' demande accompagné à ma grande surprise de cacahuètes. Je m'attendais à mieux ! Le menu à 42€ était bon. Les jeunes femmes qui nous ont servi étaient agréables mais les 2 messieurs de l'accueil avaient oubliés d'être aimable.

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