AUX VIEUX PRESSOIRS
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An address offering a fine selection of wood-fired pizzas, galettes and crêpes in La Montagne.
29 years it has been going on for this pizzeria creperie, recently taken over by the smiling Lucie (in the dining room) and Guillaume (in the kitchen). If the chef's specialty is pizza baked on a wood fire, pancakes and pancakes continue to be included on the menu. Among our favourites: Southwestern pizza (duck breast and apples), Nantaise pizza, Curé Nantais, Salmon pizza, Roma or Vegetarian pizza... Located in a residential area, the address is certainly not easy to find but the detour is worth it... fork! As for the anecdote surrounding the name of the establishment, it is linked to the three presses used in the past for harvesting wine.
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