MAISON LAFITTE-FOIE GRAS
Foie gras
2024
Recommended
•
2024
For more than 100 years, LAFITTE has maintained the excellence and know-how of Landes gastronomy. Exclusive partner of the Club of Chefs of State throughout the world, it is recognized for the superior quality of its products. The traditional fattened ducks are raised for a minimum of 102 days and fattened on whole grain corn, in accordance with the Label Rouge and IGP Landes (Protected Geographical Indication) specifications. Discover the gastronomic world of Foie Gras, confit, magret des Landes, a whole range of products around the duck.
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