CRÊPERİE LA FLOTTİLLE
Gastronomic creperie offering hearty dishes to enjoy on the terrace in Le Croisic.
The room is small, but in summer you can enjoy the terrace in front of the typical building. The team makes it a point of honour to maintain the Breton traditions around traditional buckwheat galettes and wheat pancakes, made from Breton organic flours, and the use of local products for the fillings. We chose the Flamiche pancake, leek fondue, lardons, emmental cheese, and for dessert, the Montélimar pancake, homemade caramel, poached pear, caramel ice cream, whipped cream and praline. Constant quality and copious dishes.
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On recommande le chèvre et la frangipane maison