PHILIPPE CHARLET CONFITURIER
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Philippe Charlet has been gives-creator since 1986. Passionate, he only works with local producers (except for citrus fruit) by respecting the fruits to the maximum, his choices of creations are guided by an irreproachable quality of harvest. The muscadet, if emblematique from the Loire-Atlantique, is in a delicious and unexpected way: in the form of jam! Under the delicious name of Frost sampled at the muscadet you can taste it in accompaniment of a fat liver, or a fish, white meat or roasted poultry. It is also for sale at the Maison des Vins, Place du Commerce in Nantes or À and in fine grocery stores. Among his creations, there is also his gourmandise gourmandise, subtle apple/tea blend in bergamot, or her delicate strawberry will delight lovers of all ages.
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